Saturday, July 19, 2008

Garden tomato salad


Today is truly glorious! The first tomato was harvested from our home garden!



Recipe:


  • 1 custard cup per serving

  • Line each custard cup with:
1 lettuce leaf, torn into bite-size pieces


  • Place a scoop of cottage cheese on each bed of lettuce

  • Top with slices of:
garden tomatoes


Nothing beats the taste of fresh garden produce.

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