Saturday, September 13, 2008

spaghetti squash veggie bar





A fun variation on the old-fashioned, salad bar theme ---

Four servings:

  • Wash, pierce, and bake 2 whole spaghetti squashes on a cookie sheet in 350 degree Fahrenheit oven for 1 and 1/4 hours.

  • Carefully remove cookie sheet with squashes from oven. Slice spaghetti squashes in half, lengthwise.

  • Remove seeds from center of squash.

  • Serve each warm squash half on a plate. Use a fork to turn the spaghetti squash out of the shells to make it look more like strands of spaghetti!

  • Provide plenty of condiments to season the squash to each diner's taste.

For instance:

grated Parmesan cheese
salt
pepper
hot sauce
butter
cinnamon
raw sugar
grated nutmeg

***
Review:

3 forks for flavor
4 forks for fun

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